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Source: Common Domain

Restaurants are giving discounts to diners who bring their own dishes

Today 17:15 GMT

That’s the pitch some restaurants and food companies are giving consumers who get discounts when they bring in reusable salad bowls or glass Mason jars.

Other restaurants, like Ancolie, an eco-conscious eatery in the West Village neighborhood of Manhattan, have a more jarring approach to sustainability. The restaurant serves the majority of its menu items –– coffee, fruit, salads, grain bowls and dessert –– in glass Mason jars.

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